When Is Fruit Picking Season In Australia? The fruit picking season in Australia can often differ due to changes in weather patterns and temperatures. However, the picking season usually starts in December and finishes in May. Fruit picking requires physically hard labour, it is therefore important that you are pretty fit and healthy!

How much do fruit pickers get paid in Australia? The Australian Workers’ Union applied to the commission in December last year to amend the Horticulture Award, to “guarantee every worker on every farm is entitled to take home the minimum casual rate of pay, currently $25.41 per hour”.

What month are plums ready to pick Australia?

Australian Plums are available between November and April.

How long is a harvest season?

Generally, harvest runs from as early as mid-September to as late as the end of November. For each farmer, how long harvest takes depends on how many acres they farm, how many people they have helping out, the size of their equipment and how many combines, tractors and semis they have running.





What season is strawberry season in Australia?

Strawberries are grown in Australia throughout the year, with production in subtropical regions from May to October, and in temperate regions from October to June.

How long is grape picking season?

Summer (December to February) is Harvest time in the Hunter Valley and is the most vibrant and exciting time of year. Warm days see both grapes and guests alike cooled by intermittent thunderstorms and cool Ocean breezes.

What month are grapes harvested?

The majority of Northern Hemisphere harvesting occurs in late August to early October with some late harvest wine grapes being harvested throughout the autumn. In Germany, Austria, the United States and Canada, ice wine grapes can be harvested as late as January.

How much do strawberry pickers get paid in Australia?

The Australian Workers’ Union labelled the decision to implement a minimum casual pay floor, currently at $25.41 an hour, a victory for underpaid and exploited farm workers.

What do you wear fruit picking in Australia?

Dress for the job and hot weather Fruit picking is physical work and you will get dirty—don’t wear your favourite t-shirt and designer shorts unless you’re happy throwing them away after a few weeks as a picker! On the other hand, now is the time to use stained, old clothes and that pair of shoes you were going to bin.

Do farmers make good money Australia?

For Australia as a whole, average farm cash income for all broadacre farms is projected to increase by 34% in 2021–22—from $208,000 per farm in 2020–21 to $278,000 per farm in 2021–22.

Are peaches still in season?

Thankfully, with so many varieties that can be grown in a number of regions through the U.S., you can get fresh-picked fruit for much of the year. But summer is the peak peach picking season, and that generally means May through late September. There are about 33 states that grow peaches.

What time of day should you pick fruit?

The best time to pick the fruit is early in the morning when the berries are still cool. The fruit should be picked with the stem attached. This is accomplished by grasping the stem between the thumb and forefinger and pinching it off.

What fruit is in season in winter Australia?

Beurre Bosc pears, Golden Delicious apples, Navel oranges (Cara Cara and Rosey Red varieties), rhubarb and strawberries are in abundance during winter.

What season is Australia now?

Australia’s seasons are at opposite times to those in the northern hemisphere. December to February is summer; March to May is autumn; June to August is winter; and September to November is spring.

Is pineapple in season right now?

When Is Pineapple Season? Although widely available year-round, peak pineapple season lasts from March until July. This is when you’ll find the sweetest, juiciest fruit.

Which season do farmers harvest?

Typically harvest season starts late September or early October for those farming and growing crops outside. Before the weather changes and cools as autumn approaches, the crops are cut and collected, ready to be used for cooking and eating.

How do we know that they are ready to harvest?

Most vegetables are ready for harvest when they reach a useable size. To check the tenderness and flavor of a vegetable bite into it. Don’t delay the harvest simply to grow bigger crops–flavor will likely be lost.